Prep sheet 004 — Booking
Tell us what the evening is for, pick a date, and see the whole price before you commit to anything. Then we show you who is free that day, and you can say who you’d rather have.
We cook in Plymouth only, PL1 to PL21. The outward half is enough.
This sets the session, and the session sets the price.
There is no wrong answer. Plenty of people book us to be fed.
Tick as many as you like. A session takes one drinks specialist, though — a sommelier or a mixologist, never both — so picking one takes the other off.
If somebody has worked for you before and you would like them again, say so in the notes at the end. We ask them first; they keep their own diary, so we cannot promise anybody.
Just yes or no here. Your chef takes the detail on the call before they shop, so it goes straight to the person cooking and nowhere else. A home kitchen is never allergen-free and we won't pretend otherwise.
Prefer to just write to us? [email protected].